Sugar tariffs cost consumers $2.5 billion
Need another example of how protectionism hurts American? Tariffs on sugar cost consumers $2.5 billion last year:
If sugar quotas were eliminated, and American consumers and business had been able to purchase 100% their sugar in 2009 at the world price in 2009 (average of 22.1 cents per pound) instead of the average U.S. price of 38.1 cents, they would have saved almost $2.5 billion. In other words, forcing Americans to pay 38.1 cents for inefficiently produced beet sugar instead of 22.1 cents for efficiently produced cane sugar, costs Americans an additional 16 cents per pound for the 15.4 billion pounds of American sugar produced annually, which translates to almost $2.5 billion. (Note: This is an estimate based on the assumptions that: a) the amount of sugar consumed in the U.S. and b) world prices, wouldn't change.)Free trade is so much better.


